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One More Bite Organic Desserts

Simply Sweet Essentials (GF/V)

Simply Sweet Essentials (GF/V)

Regular price $40.00
Regular price Sale price $40.00
Sale Sold out
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Our desserts are crafted in a 100% peanut-free kitchen using only premium organic ingredients. Free from soy, corn, and nightshades, each treat is thoughtfully made to provide wholesome indulgence without compromise.

Every dessert bag will be personally delivered to your student at FGCU with a note of encouragement from you!

Vegan Simply Sweet Essentials Dessert Bag

1 Almond Butter Krispie Bar (gf/vegan)
This chewy & sweet dessert is gluten-free, dairy-free, vegan, and free from peanuts, soy, and corn, making it perfect for individuals with various dietary restrictions.

2 Dark Chocolate Almond Butter Oatmeal Cookie Bars (gf/vegan)
Soft, chewy, and irresistible, this vegan cookie bar is packed with dark chocolate, almond butter, and a hint of sea salt. With a subtle touch of coconut flavor and a buttery taste without the dairy, it’s perfect for freezing and enjoying anytime.

1 Oatmeal Banana Blueberry Bread (gf/vegan)
1 Oatmeal Banana Raspberry Chocolate Chip Bread (gf/vegan)
This dense, dessert-like treat is made with hearty oat flour, ripe bananas, and a hint of organic brown sugar, with less than 1 tablespoon of sugar per loaf (blueberry loaf.) Available in two irresistible flavors—Blueberry or Raspberry Chocolate Chip—each 10 oz loaf is perfect for those mindful of sugar intake.

Additional desserts from our Dessert Menu & Specials may be added to any gift bag. Our Sourdough Butter Crackers make an excellent salty snack compliment to our sweet treats!


          Peanut Free Icon  Soy Free Icon  Corn Free Icon  

         

        Dessert Details
        Upon arrival, your desserts are ready to eat.
        If they are a bit soft, pop them into the refrigerator to chill.
        Enjoy at room temperature within 48 hours.
        Maintain freshness refrigerated up to 4 days.

        Our decadent desserts will stay fresh as first baked in the freezer up to 3 months tightly wrapped.
        Share The Joy
        Each Almond Butter Krispie Bar measures 3" x 3" and weighs approximately 3.5 ounces.

        Each Almond Butter Oatmeal Cookie Bar measures 3" x 3" and weighs approximately 5 - 5.5 ounces.

        Each Sweet Bread weighs 10 oz.

        Most desserts can be cut into 4-6 bites to share with others.

        Ingredients
        Almond Butter Krispie Bar
        organic tapioca syrup, almond butter, organic cane sugar,
        organic Pascha dark chocolate (organic chocolate Liquor, organic cane sugar, organic cocoa butter [V]), organic brown rice crisps (organic whole grain brown rice, organic cane sugar, sea salt)

        Almond Butter Dark Chocolate Cookie Bar
        organic brown sugar, organic butter (pasteurized sweet cream, salt), organic semi-sweet chocolate chips (cane sugar, chocolate liquor, cocoa butter), organic heritage hard red wheat flour, gluten free organic rolled oats, organic baking soda (sodium bicarbonate,) sea salt One More Bite organic caramel (organic brown sugar, organic butter [pasteurized sweet cream, salt], organic sweetened condensed milk [organic milk, organic cane sugar], organic tapioca syrup, organic heavy whipping cream [organic grade A cream, gellan gum], organic gluten free vanilla [Prairie Organic Vodka, organic vanilla beans]

        Oatmeal Banana Bread (gf/df/v)
        organic gluten free oats, organic bananas, organic brown sugar, organic coconut oil, baking powder (monocalcium phosphate, tapioca starch, sodium bicarbonate,) organic gluten free vanilla (Prairie Organic Vodka, organic vanilla beans,) baking soda (sodium bicarbonate), sea salt

        Raspberry Chocolate Chip variety: add organic raspberries and organic semi-sweet chocolate chips (cane sugar, chocolate liquor, cocoa butter)

        Blueberry variety: add organic blueberries
        Allergen Statement
        Joyfully crafted in a kitchen free of peanuts, soy, corn, and potatoes (nightshades). Our vegan dessert bag contains: COCONUT, ALMOND
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