Coconut Macaroon (GF/DF)

For optimal enjoyment, store and serve this delightful treat at room temperature.

If you'd like to extend its freshness, securely wrap and store it in the refrigerator for up to 3 days.

Our desserts also freeze wonderfully for up to 3 months. Please be aware that chocolate-dipped macaroons may develop a harmless chocolate bloom discoloration when chilled or frozen, which won't affect the flavor.

Each Coconut Macaroon weighs a hefty 4 oz; this is a big bite! Perfect to share (or enjoy yourself!)

While you are able to use a sharp knife to cut in 4-6 bites, explore the option to order 4 - 1 oz bite size macaroons or add them to one of our custom platters.

organic coconut, organic cane sugar, organic egg whites, blanched almond flour, organic gluten free vanilla
(Prairie Organic Vodka, organic vanilla beans), sea salt
Dipped macaroons: organic semi-sweet chocolate chips
(cane sugar, chocolate liquor, cocoa butter), sea salt

Joyfully crafted in a kitchen free of peanuts, soy, corn, and potatoes (nightshades). Our gluten-free desserts are designed to accommodate most gluten-sensitive individuals. However, please be aware that, due to our mixed-use kitchen, they may not be suitable for those with Celiac disease, who require a strictly gluten-free environment.
Our Coconut Macaroon contains: EGG, ALMOND, COCONUT